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A living laboratory for a sustainable human future.

Tag: Canning

Coffee Hour Market

Coffee Hour was started by Earthaven member Suchi in the summer of 2009. She was looking for a way to increase social opportunities and support the village economy. One picnic table outside the Trading Post held the coffee, tea, muffins, goods for trade–and all of us. Every Tuesday morning...

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Local Food All Winter

Tomatoes! Garlic! Chicken Stock! And that’s just the beginning   The author, Eli, here with cheese squash. At the Village Terraces common kitchen we haven’t stopped eating a diet based on local foods just because it’s February.  In fact, we’re practically swimming in foods from our farm, Imani, other...

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